With the brisk brumal air coming in, it’s time to embrace the warm, cozy feeling of fall. To get in the mood, indulge in a little cider, make some caramel apples and relax next to the warm fire pit in the comfort of your own yard.
You’ll love this Betty Crocker recipe we found. Make enough for two to enjoy an intimate night by the fire, or make enough for all your friends and family when you have them over this weekend.
Peachy Spiced Cider
Ingredients:
3 cups peach juice
2 cups apple juice
4 orange slices, ¼ inch thick, cut in half
1 teaspoon chopped candied ginger
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
Directions:
Place peach juice and apple juice in water reservoir of coffee maker.
Arrange orange slices loosely in paper filter in filter basket. Sprinkle remaining ingredients over oranges.
Brew cider and enjoy!
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